Lantana (In)
For people who believe that if you are going to eat it or drink it, it should be savoured.
It’s a little bit of Australia in Fitzrovia.
“…the new Australia of good coffee and Baz Luhrman rather than piss-poor lager and Paul Hogan”
(Blake Pudding, The London Review of Breakfasts)
For those short on time or on the move, simply pop next door to Lantana Out, our takeaway shop.
Monday to Friday – 8am to 6pm
Saturday and Sunday- 9am to 5pm
Saturday and Sunday- 9am to 5pm
“The tiny, modest spot dominates London’s brunch scene” (The Good Food Guide)
“Best Aussie-style breakfasts in London” (Hardens Guide 2011)
“Even the pepper on the table tasted excellent” (Qype)
Lantana (Out)
Sitting next door to the eat-in café; it's Lantana, to take out.
Prepared fresh every day and ever changing.
| Coffee: | Square Mile seasonal espresso |
|---|---|
| Breakfast: | muffins and pastries, bircher muesli with berry compote, bacon and egg baps and lots more. |
| Lunch: | trays of baked salmon, roast chicken, amazing salads, quiches, sandwiches and soup. |
| Whenever: | brownies, banana bread, cookies, friands, slices and cakes including the infamous ‘crack cake’. |
Monday to Friday – 7.30am to 3pm
From 3pm on weekdays and at weekends grab all your take outs from the Cafe.
“The coffee here is of a consistently high quality” (London Coffee Guide 2011)
“A roast beef sandwich was exemplary: the beef pink, peppered, thick cut and served on real bread with caramelised onions, verdant rocket and a liberal smear of horseradish that started out fruity and built to a peak that felt like napalm on the old nasal hairs” (Tony Naylor, Guardian)